Willard, X. A.
Willard's practical, dairy husbandry
- 3rd. ed.
- New York : Wynkoop Hallenbeck, 1872.
- 546 p. : front. (retr) ilus
A complete tratise on dairy farms and farming, dairy stock and stock freeding, milk, its management and manufacture into butter and cheese history and mode of organization of butter and cheese factories, dairy utensils