000 | 00660nam a2200181 a 4500 | ||
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003 | AR-LpUBP | ||
005 | 20231114182718.0 | ||
007 | ta | ||
008 | 111122s1958 xxk g 000 0 eng d | ||
040 |
_aAR-LpUBP _bspa _cAR-LpUBP |
||
100 | 1 |
_aLubertino, José _925727 |
|
245 | 1 | 0 | _aClostridium Botulinum Type a Found in Food Preserved in Curing Brine: A Study of Resistance of Spores to Heat and to Different Salt Concentrations |
260 |
_aLondon : _bHer Majesty's stationery office, _c1958. |
||
300 |
_a283 p. ; _c22 cm. |
||
500 | _aDe: Proceedings of the Seconda International Symposium on Food Microbiology | ||
942 | _cBK | ||
999 |
_c55719 _d55719 |
||
988 | _c |